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Dr. C. Walter "Doc" England (50th Anniversary)

Dr. C. Walter “Doc” England, Ph.D., co-founder and ever-present builder of
the Dairy Technology Society of Maryland and the District of Columbia. 

Doc has spirited and nurtured the Society ever since he and Dr. Randall Whitaker agreed back in June 1938 that our area would benefit from a Dairy Technology Society.  Indeed, it could be said that Doc has been our shepherd: always there to serve, give opinions, and provide us with an indispensable historical perspective.  Doc has always genuinely enjoyed being a “work horse”; a champion of democracy, fairness and accuracy; and maintaining a relatively low profile when praised comes his way.

Since 1948 the Society, through its Affiliate members, has provided Annual Scholarship Awards to students majoring in Dairy Technology.  Most of the recipients of this award have been productive employees in the dairy and allied industries.  A Distinguished Service Award is presented to members of the Society for outstanding contributions to the dairy industry and the Society.

MEMORIAL

C. Walter England, 99, a well known dairy manufacturing authority and former University of Maryland faculty member died January 25, 1999. England had a distinguished professional career during his active years. He supervised the dairy technology program at the University of Maryland for 11 years, 1933-1944, and was technical director for C. Y. Stevens industries in Washington, DC, for 10 years, 1944-1954. From 1954 to 1969, he operated his own commercial dairy and foods laboratories at both Beltsville and Frederick, Maryland.

England helped to gain passage of the first dairy inspection law in Maryland. His guidance in the design and efficient operation of dairy plants and his creation of accepted dairy products standards have been recognized throughout the nation. A native of Calvert, (Cecil County) Maryland, England received a B.S. degree from Maryland in dairy processing in 1923 and earned M.S. and Ph.D. degrees in the same field at Cornell University in 1931 and 1933, respectively.

He has been honored by the agriculture alumni chapter at the University of Maryland and the Dairy Technology Society of Maryland and the District of Columbia, which he helped to found nearly 60 years ago. His portrait hangs in the Maryland Dairy Shrine's Hall of Fame at the Clarkville facility of the Central Maryland Research and Education Center. The Department of Animal & Avian Sciences in the College of Agriculture & Natural Resources at Maryland has been awarding the C. Walter England Scholarship since 1963 to outstanding agriculture students with an interest in milk technology. The department also established an annual C. Walter England Dairy Technology Lectureship in 1998 to honor the grand old man of dairy processing.

England is survived by his wife of 16 years, Edna Swart England; a daughter, Nancy E. Tysdal of Adelphi, MD; two granddaughters; and four great-grandchildren. His first wife, Alma L. England, died in 1981 after more than 50 years of marriage.

Memorial contributions can be made to the C. W. England Scholarship Fund, c/o College of Agriculture & Natural Resources, University of Maryland, College Park 20742.

OBITUARY (University of Maryland College Park, Summer 2000)

Charles Walter England, AGNR, died of congestive heart failure Jan. 25, 1999, at Washington Adventist Hospital.

England, a native of Calvert in Cecil County, was a former faculty member with the College of Agriculture, where he supervised the dairy technology program from 1933 to 1944. He was technical director for C.Y. Stevens Industries in Washington D.C., from 1944 to 1954. In 1954, he established his own business in Beltsville, C.W. England Laboratories, which specializes in quality and bacteria testing of dairy products.

England helped to gain passage of the first dairy inspection law in Maryland, establish accepted dairy products standards and improve the design and efficiency of dairy plants.

England has been honored by the university's agricultural alumni chapter as well as the Dairy Technology Society of Maryland and the District of Columbia, which he helped to found nearly 60 years ago.

The C. Walter England Scholarship was established in 1963 at the university's College of Agriculture and Natural Resources, which awards the scholarship to students interested in milk technology. In 1998, an annual C. Walter England Lecture was established.

England is survived by his wife of 16 years, Edna Swart England; a daughter, Nancy E. Tysdal of Adelphi; two granddaughters; and four great-grandchildren. His first wife, Alma L. England, died in 1981 after more than 50 years of marriage.

 

Mr. Michael J. Stengel (Member Handbook 2001-2002: In Our 64th Year)


July 13, 1936 - December 9, 2000
Dairy Technology Society President July 1994 thru June 1995

We dedicate this publication to our memory of Mike, who was a most outstanding member, Officer and President. He sought-out membership in the Dairy Technology Society of Maryland and District of Columbia, shortly after coming to work for Giant Food Stores Dairy & Ice Cream in 1982. Mike had been a member of other dairy technology societies when he was working for other dairies in other parts of the country. He was well aware that membership in Dairy Technology offered an extra dimension to one’s career experience: sharing of time and talent, knowledge, fellowship and a special esprit de corps for the industry.

These attributes of the Dairy Technology Society were very important to Mike, no, not just important, they were at the core of his own philosophy of how he should conduct his life.., doing for others was Mike’s strong suit. Mike also championed the idea of knowing everyone else in the Dairy Tech. Society, and where they worked. Once you met Mike you had a new friendship. You could call on him for anything. Mike’s gregariousness helped to create a cohesiveness to our group... especially during his Presidency.

Michael Joseph Stengel was born July 13, 1936 in Suring, Wisconsin. His parents, Frederick and Jennie Stengel were dairy farmers, as were his grand parents, who lived across the road. Mike was the eldest of four children: two sisters, Suzanne and Phyllis; and a brother, Dan. His father passed away in 1986. His mother is now 96, and in relatively good health. She lives in Racine where she and Frederick had moved in 1981 after selling their farm. In their childhood years, Mike, Suzanne, Phyllis, and Dan learned the meaning of love, responsibility, hard work, loyalty and dedication to family and friends. The family farm and 4-H activities and good schools were all great reinforcements for the very solid values code which Mike lived by. Mike was thankful for and proud of his heritage and would share a personal comment or two about it, but he would good-naturedly shift the focus to you or your interest or concerns. Mike was a good listener. He was also a quick learner. He had the gift of creating calm and order along with his deliberate, one-step-at-a-time analysis of most situations which came his way.

After graduating from Suring High School Michael enrolled at River Falls State Teacher’s College (now University of Wisconsin-River Falls). He graduated in the Spring of 1958 with a BS Degree in Agricultural Education, Biology minor. In the Fall of 1958 he enlisted in the US Army. After training at Ft. Sam Houston, Texas he was assigned to the Veterinary Food Inspection Corps unit stationed in Buffalo, New York. It was there that he met a young lady from Brookville, PA, with a BA in Sociology, who had just graduated from Villa Maria College in Erie, PA and who was seeking employment. Her name was Amelia Ferraro, daughter of Pat and Pauline Ferraro. Pat was in the wholesale produce business with his family at the time. Pat and Pauline are now retired, as is Amelia’s younger brother, Joe, who lives in Florida.

Michael received an early discharge from the service in the Fall of 1961 to accept a position with Sealtest Foods in New York City.

(Michael) Mike and (Amelia) Millie were married on June 23, 1962. Mike’s dairy career involved a number of moves. In 1963 he began working for Dairylea Corporation, so he and Millie moved to Clark, New Jersey. Their son, Brian Steven was born in 1964. In 1965 Mike went to work with Bordens of New York. They were still living in New Jersey when Victoria Lynn was born in 1966. Being most comfortable in small towns, Mike was attracted to employment with Soldwedel Dairy in Canton, Illinois in 1968. Their third child, Elaine Marie was born in 1969. Four years later, Mike accepted employment with The Great A&P Tea Co., Dairy Division in Manitowoc, Wisconsin. Millie has fond memories of the family-oriented community and its proximity to Mike’s family. A&P closed the Manitowoc office in 1977 and moved Mike to their Landover, MD facility. Mike and Millie moved their family to Laurel, MD into the house in which Millie still resides.

In 1982 Mike left A&P and began his rewarding employment with Giant Food Dairy in Landover, MD. After a brief time at the dairy operation, he was assigned to the Giant Ice Cream and Beverage processing plants in Jessup, MD with duties in quality control and as Manager of the waste treatment plant for the facility.

Earlier in this biography we mentioned Mike and Millie’s three children. Today, they are young adults. Brian and wife Sandy have three daughters: Delaney Ray (7 yrs), Jenna Anne (5 yrs) and Alexa Rose (13 months). They live in Brunswick, Ohio. Brian has a BS in Computer Science/Business and is a computer network specialist. Victoria and her husband, Greg Sylvain have two sons: Andrew Michael (3 yrs) and Mitchell Joseph (4 months). They live in Leesburg, VA. (Victoria) Vickie has a BS in Nursing and is employed part time at Loudoun County Hospital. Elaine has a BS in Elementary Education and has been a 1st Grade Teacher in Howard County for six years. She lives in Elkridge, MD.

“Doing for others” seemed to be a contentment, almost a therapy for him. After family, his employer, Dairy Tech and other friends, Mike’s focus was on community needs. He was a long-time member of and advocate for St. Mary of the Mill parish in Laurel. He was for many years a member, and served as President of the Laurel High School Boosters club. Another volunteer activity/service for the kids in his community was to video-tape their sporting and other events. He spent countless hours at Laurel games taping, then editing and producing the video tapes. The tapes provided resounding benefits to the athletes, their school and family. Mike’s video tapes helped the school and students with scouting, personnel development, and college recruiting for student-athlete scholarship opportunities. His interest in the video-taping medium led him, along with others, to form a media-related community events network. The effort blossomed into the Laurel Cable Network over a decade ago. Mike served as Treasurer for the most recent 12 years.
In summary, whatever facet of Mike’s life you examine, you will find the people involved held him in high esteem and recognized him for his sincerity, optimism, and willingness to help. He was seen as a pillar of strength and a “mover and shaker” to get things done. However, he maintained humility and a low profile when praise came his way.

Being judgemental is risky business for us humans, but, we believe all who knew Mike would agree that he earned a place in Heaven. And following that severe heart attack on December 9, 2000 at his home here on earth, he went to be with the Lord.

This Dedication/Biography is Respectfully Commissioned to be included in the Society’s 2001-2002 Member Handbook by The Executive Committee:
Chrm. & Pres. Ed Kennedy
Member & Past Pres., Tony Vona
Vice-Chrm. & 1st V.P., Al Moyer
Member & Secy’ Treas., Blair Penn
Member & 2nd V.P., Bill Chomicki

Many thanks to Mike’s family, friends, and associates for their contribution to this biography, especially his wife, Millie.
 

Send mail to ymlo@umd.edu with questions or comments about this web site.
Copyright © 2005 Dairy Technology Society of Maryland and the District of Columbia
Last modified: 02/28/05